Thursday, 21 February 2019

Crispy Potato Chilli !!....

Hey here i come with my very next recipe friends.I am sure you all must have been waiting for my new dish.So here i am ready to post my recipe. This dish i have seen online and done it.I hope you all like it.






INGREDIENTS:-             
2 Potatoes            
2onions                
 1Green capcicum
Corn flour           
Maida flour        
Soya sauce         
Red chilli sauce 
Food colour        
Oil                        
Sault                   
Ginger  and garlic


PROCEDURE TO PREPARE:-
1.Take corn and maida flour, and make a thick bettar.Add little bit of food colour in it.
2.Then take the potatoes peal it and slice it like a stick.
3.Then take a pan and add oil in it.Then one by one go on adding the potato stick in the bettar and deep fry it in the oil.
4.After frying it take another pan pour 2 tablespoon of oil.
5.In that pan pour fine cut garlic and ginger.
6.Then put onion and capcicum in it and fry till it becomes little brownish.
7.Then add the water of corn starche for the thickness of the chilli gravy.
8.Add soya sauce and red chilli sauce.       
9.Now add the deep fried potatos stick in the chilli gravy.
10.Now its ready to serve.



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